Event cuisine

Round out your event with a gourmet and organic menu. Surprise yourself with how good real home cooking can taste! That’s how to make an evening at the Salzburgarena a memorable experience. Pure pleasure for the eyes, ears and taste buds!


WHERE AND WHEN

You can access the Dinner on Top area on the 1st floor of the Salzburgarena via the left entrance to the bar & bistro. The experience starts two hours before the event.


WHAT

You will have a seasonal menu to choose from. A welcome cocktail, water for the table and coffee with dessert are included in the price. Special requests and any intolerances or allergies can be best catered for by telling us about them in advance.

HOW

We will welcome you with a cocktail and show you to your table. Enjoy all the conveniences of an all-inclusive catering package. Another highlight is the coffee and dessert served during the interval! Your table will remain reserved for you.

OUR ORGANIC MENU


Welcome cocktail



Starter

Trio of Eferdinger asparagus | Aberseer sheep’s cheese | red turnip hummus

Main course - please choose

Stewed organic beef tenderloin

Balsamic jus | polenta | Eferdinger asparagus

or

Home made pasta pockets

Ricotta filling | Eferdinger asparagus cassoulet

Dessert (served during the interval)

Light and creamy curd dumplings | marinated seasonal berries



Included in the menu: aperitif cocktail, sparkling and still water, coffee with dessert during the interval

 

Reservation & Information:
E: reservierung@chefpartie.at
Ph: +43 6232 36093 41